Christmas

"A solid commitment to local produce"

Nestling at the foot of the South Downs, four miles from the beautiful Cathedral City of Chichester, Halliday's is a small, intimate restaurant of 28 covers located in the quiet village of Funtington.

Owned by Andy and Julia and run as a family concern you will be assured of a warm welcome for either lunch or dinner, in a relaxing and traditional environment.

Chef/Owner Andy Stephenson provides an ever changing menu that focuses on the seasons. Dishes showcase the finest ingredients, mainly local and are carefully sourced from day boat fishermen, market gardeners and farmers from across the region.

All dishes are prepared and cooked on the premises including our breads, cured and smoked produce, ice creams, sorbets and petit fours.

To complement your meal, choose from a wide selection of European and New World wines available from our wine cellar.

New Year's Eve

Whatever your passion, be it Golf, Horse Racing, Motor Sport, Sailing or the Theatre, Halliday's is conveniently situated close to Goodwood, Fontwell ,Chichester Festival Theatre, Chichester Harbour and the Solent. However you choose to enjoy the beautiful environs of Chichester and the surrounding area you will be assured of an equally enjoyable fine dining experience at Halliday's. We look forward to welcoming you!

Proprietors: Andy Stephenson (Chef) & Julia Stephenson
Watery Lane, Funtington, Chichester, PO18 9LF Reservations:01243 575331

Lunch 1230 - 1330 Wed-Fri &1200 - 1330 Sun
Dinner 1900 -2100 Wed - Sat

Twice voted best restaurant in the FT Lunch Promotions