Roast Pumpkin Risotto with Crispy Sage and Freshly Grated Parmesan
This is one of my all time favourite pumpkin recipes. You can use various types of squash or pumkin but avoid the ones with stringy flesh. I always find that butternut squash works particularly well and the crispy edible sage garnish works beautifully with the sweetness of the squash. Click on the link below to download your copy of this comforting recipe!
Hallidays Licensed Restaurant,
Watery Lane, Funtington,
Chichester, PO18 9LF.
Tel: 01243 575331
Watery Lane, Funtington,
Chichester, PO18 9LF.
Tel: 01243 575331
Proprietors: Andy Stephenson (Chef)
& Julia Stephenson
& Julia Stephenson
Opening Hours:
Lunch 1230 - 1330 Wed-Fri &
1200 - 1330 Sun
Dinner 1900 -2100 Wed - Sat
Lunch 1230 - 1330 Wed-Fri &
1200 - 1330 Sun
Dinner 1900 -2100 Wed - Sat
