Halliday's Restaurant, fine dining near Chichester
To reserve a table call 01243 575331

Petit Fours and Canapes Recipes for the Festive Season

If you need to tickle taste buds over the Festive Season, have a go at these simple but popular canapes and petit fours. Click on the link to download each recipe.

White Chocolate and Salted Lemon Fudge

Brandy Snap Biscuits

Chocolate Truffles

Spiced Roasted Nuts.

Crostini of Gravadlax, Horseradish & Dill

Scotch Quails Eggs

Parmesan and Poppy Seed Biscuits

You are viewing the text version of this site.

To view the full version please install the Adobe Flash Player and ensure your web browser has JavaScript enabled.

Need help? check the requirements page.


Get Flash Player